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Showing posts with label Hollow. Show all posts
Showing posts with label Hollow. Show all posts

Tuesday, December 20, 2011

Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife

Shun DM0718 Classic 7-Inch Santoku Hollow Ground Knife



Price:$175.00


A member of the stylish Shun Classic line, this multipurpose Santoku knife comfortably handles any kitchen cutting need from chopping to mincing, dicing, and slicing. Resembling something between a chef’s knife and a cleaver, this tool features a wide blade measuring 6-1/2 inches in length. The scalloped detailing along the knife’s cutting edge creates air pockets during use to prevent food from adhering its steel surface.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife’s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold


Item Details

Features
  • 6-1/2-inch Japanese Santoku knife; ideal for chopping, mincing, dicing and slicing
  • Precision-forged stainless-steel blade; scalloped edge prevents food from sticking
  • Clad with 16 layers of stainless steel to produce a rust-free Damascus look
  • Durable D-shaped Pakkawood handle; comfortable offset steel bolster
  • lifetime warranty; manufactured in Seki City, Japan

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Friday, December 9, 2011

Wusthof Gourmet Nakiri Vegetable Knife with Hollow Edge

Wusthof Gourmet Nakiri Vegetable Knife with Hollow Edge


Price:$85.00



The Nakiri Knife that chops and slices vegetables, fruits and meats with record speed and unprecedented precision. Unlike any other blade on the market, the edge is angled on both sides for quickest, easiest slicing and chopping. The qualities of a chef's knife and versatility of a Japanese cleaver are refined with a balanced blade that is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. Compression triple rivets attach the high-impact handle securely to the full tang for superior balance and maneuverability. Slices meats deli-thin for sandwiches, creates strips for stir-frying and fajitas and quickly trims uniform chunks for stews and soups. Precision-forged blade from a single piece of high-carbon stainless-steel, this is the knife every seasoned chef will rely on in the kitchen.Features:Precision-forged from a single piece of steel for optimal balance and agility, blade is specially angled for 30% sharper performanceHigh-carbon, stainless-steel blade retains its edge 30% longer than ordinary Asian-style bladesDual-angle edge allows quick, precise, slicing, chopping and cubingCuts paper thin vegetable slices for salads, juliennes for casseroles and stir-frying, quickly cuts vegetable chunks for stewsSlices deli-thin meat, stir-fry strips or uniform chunksErgonomic, polypropylene handle fits either hand for firm controlTriple compression-riveted hand

Key Features
  • 7-inch Nakiri knife with granton-edge blade for slicing and chopping
  • Laser cut from a single piece of high-carbon no-stain steel; full tang
  • Synthetic polypropylene handle riveted for balance and durability
  • Precisely tapered; made in Germany; hand wash for best results
  • Measures approximately 12 by 3 by 1 inches; limited lifetime warranty

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Monday, September 26, 2011

J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set

J.A. Henckels International Fine Edge Pro 2-Piece Hollow Edge Santoku Set





Feature Details
  • One piece, stamped construction for durability
  • High Quality German stainless steel
  • Contoured black poly handles bonded to the full tang by three aluminum rivets
  • Hygienic, Break Proof, and Dishwasher Safe (Not recommended by J.A. Henckels International)
  • Full warranty

The 2 Pc Hollow Edge Santoku Set from the Fine Edge Pro series features a 7" and 5" hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and helps prevent foods from sticking as you slice. Each knife is constuc

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Friday, August 26, 2011

Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge

Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge





Feature Details
  • Japanese-style cook's knife designed for chopping, slicing, dicing
  • Alternating hollows on blade's sides prevent food from clinging
  • Blade, bolster, tang forged from single piece of high-carbon stainless steel
  • Tough polypropylene handle with full tang and traditional three rivets
  • Made in Germany

Originally from Japan, this knife is quickly finding a following among American chefs. The curvature of the cutting edge offers great opportunity for rocking the blade while slicing and dicing. An excellent choice for cutting vegetables and meats into slices or cubes. This blade can cut paper thin slices, a great benefit to those who adore sushi and sashimi and the hollows within the blade keep food from sticking to it.

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Friday, March 18, 2011

Global G48338 3-Piece Hollow Ground Santoku Knife Set

Global G48338 3-Piece Hollow Ground Santoku Knife Set




Price: $254.00



Technical Details

  • Uniquely designed 3-piece knife set includes a 7-inch hollow ground santoku, a 5-1/4-inch utility knife, and a 3-1/2-inch paring knife
  • Forged in Japan from CROMOVA 18 stainless steel; face-ground with a long taper, so edges remain sharp longer
  • Blended from 18 percent chromium for good stain resistance, plus molybdenum and vanadium for excellent edge retention
  • Reduces hand fatigue associated with repeated chopping and mincing; dimpled handles are non-slip; sand-filled hollow handle creates balance
  • As with all fine cutlery, hand washing is best for care
Global G48338 3-Piece Hollow Ground Santoku Knife Set

Global 3 Piece Hollow Ground Santoku Knife Set. Set comprises of 7" hollow ground santoku knife, 5.25" utility knife and 3.5" paring knife (G48, GS3 and GS38). Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention


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